JEM OF GREEN FIGS

Making:

45 or 60 figs perforated with folk Boil 3 tims along 5 minets. After evry boiling cool with cool water as in the

first water put it granule blue stone(cupreous sulphate) for keep the fig's green colour.

1l. water, 1 kilogram sugar end 2kg figs.

Boiled syrup end let the figs.They are

swell.Go into the jam-jar.

Have a good appetite!